Prawn Curry

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     Prawn Curry hero image
    ★ 4.4

    South Indian • Coastal • Main Course Gravy

    Prawn Curry

    29 mins
    4 servings
    Cooked 400+ times recently
    Non-Veg
    +−About this dish

    Prawn curry cooked in creamy coconut sauce. Pair with rice, malabar parotta or chapati

    Ingredients · 13

    • 2 tbsp Refined Oil
    • 500 g Prawns (shelled)
    • 60 ml Coconut Milk
    • 0.25 tsp Water
    • 2 piece Dried Red Chilli (stem removed)
    • 1 piece Green Chilli (stem removed)
    • 10 cloves Garlic (peeled)
    • 130 g Onion (cut into two)
    • 0.75 tsp Turmeric
    • 2 tsp Salt
    • 1 tsp Coriander Powder
    • 130 g Tomato (cut)
    • 2 stem Coriander Leaves

    Instructions

    1. 1

      Add Initial Aromatics

      • Add
      +−How

      Add 2 tbsp Refined Oil, 2 piece Dried Red Chilli (stem removed), 1 piece Green Chilli (stem removed), 10 cloves peeled Garlic, and 130 g cut Onion to The Upliance jar.

    2. 2

      Process and Sauté Aromatics and Spices

      • Add
      • Sautés
      • Stirs
      • 14 min
      +−How

      The Upliance will now cut the aromatics for 8 seconds. Following this, the device will sauté the aromatics at medium heat for 6 minutes with automatic stirring until fragrant. Next, add 130 g cut Tomato, 0.25 tsp Water, 0.75 tsp Turmeric, 2 tsp Salt, and 1 tsp Coriander Powder to The Upliance jar, and the device will continue to cook at medium heat for 7 minutes with automatic stirring until the tomatoes are cooked down.

    3. 3

      Add and Cook Prawns and Coconut Milk

      • Stirs
      • Simmers
      • 11 min
      +−How

      Repeat the above by adding 500 g shelled Prawns and 60 ml Coconut Milk to The Upliance jar. The device will then cook the Prawn Curry at medium heat for 11 minutes with automatic stirring until the prawns are tender and the curry is gently simmering.

    4. 4

      Garnish and Serve

      • Serve
      +−How

      The Prawn Curry is ready. Garnish with 2 stem Coriander Leaves from The Upliance jar before serving.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    616
    Calories
    22g
    Carbs
    70g
    Protein
    25g
    Fat

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