Zec's Dinner (For PETS)
A paw-some recipe for our furry friends
Ingredients
- 50 g Masoor Dal- Split (washed)
- 40 g Frozen Peas (washed)
- 75 g Cabbage (cut)
- 0.5 tsp Turmeric
- 0.5 tbsp Coconut Oil
- 400 ml Water
Instructions
Add ingredients to jar
Add 50g washed Masoor Dal, 40g washed frozen peas, 75g cut cabbage, 0.5 tsp Turmeric, and 0.5 tbsp Coconut oil to The Upliance 2.0 jar. Add 400ml of water.
The device will now cut/cook ingredients
The Upliance 2.0 will automatically stir and cook the ingredients at 95°C for 1080 seconds using the 'TAT' heating mode with automatic stirring. The device will maintain precise temperature control throughout the process.
Repeat the above
This step is not needed. The Upliance 2.0 will automatically complete the cooking process.
The dish is ready
Once the cooking cycle is complete, The Upliance 2.0 will signal completion. Transfer the contents from The Upliance 2.0 jar to a bowl and serve to Zec. The calorie-aware scale will provide a nutritional summary of the meal.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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