Suji Halwa
This DelishUp Suji Halwa is the perfect low-effort dessert recipe that you've been looking for. Made with roasted suji and flavored with cardamom powder, this recipe is an amalgamation of all things good and nostalgic
Ingredients
- 350 ml Water
- 16 tsp Suji (roasted)
- 30 g Roasted Suji
- 30 g Raisins
- 20 g Almonds
- 4 tbsp Ghee
- 0.5 tsp Green Cardamom Powder
- 100 g Suji (unroasted)
- 10 g Cashews
Instructions
Add initial ingredients to jar
Add 350ml water, 16 tsp roasted suji, 0.5 tsp cardamom powder to The Upliance 2.0 jar.
The device will now cook the base
The Upliance 2.0 will automatically cook the mixture at 120°C for 240 seconds with automatic stirring using HML heating mode and PID control. This ensures even cooking and prevents burning.
Add remaining ingredients and cook
Add 30g roasted suji, 30g raisins, 20g almonds, and 4 tbsp ghee to The Upliance 2.0 jar. The device will continue cooking at 120°C for an additional 600 seconds with automatic stirring using HML heating mode and PID control.
The dish is ready
Garnish with 10g cashews. The Suji Halwa is ready to serve. The Upliance 2.0 will automatically signal completion.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
Join thousands of home cooks
Over 50,000 meals cooked with Upliance every week. From kitchen rookies to seasoned chefs, everyone's leveling up their cooking game.