Chicken Noodle Soup
Chicken pieces cooked with noodles, coriander, mint and milk. Makes for a flavorful bowl of comfort soup
Ingredients
- 10 cloves Garlic (peeled)
- 1 piece Green Chilli (stem removed)
- 2 pieces Onion (cut into four)
- 15 stems Coriander Leaves (roots cut)
- 10 leaves Mint Leaves (cleaned)
- 2 tbsp Refined Oil
- 0.5 tsp Salt
- 2 tsp Coriander Powder
- 1 tsp Garam Masala
- 200 g Chicken Boneless (washed)
- 450 ml Water
- 40 g Instant Noodles (broken in half)
- 2 stems Coriander Leaves (minced)
Instructions
Add aromatics to jar
Add garlic, green chilli, onion, coriander stems, mint leaves, and refined oil to The Upliance jar.
The device will now cut and sauté aromatics
The device will chop the aromatics and then sauté them on low heat for 3 minutes with automatic stirring until fragrant.
Add chicken, water, noodles and cook
Add chicken, salt, coriander powder, garam masala, and water. The device will cook on low heat for 13 minutes. Add broken noodles and let The Upliance simmer on low heat for another 8 minutes.
The dish is ready
Transfer the soup to a bowl. Garnish with minced coriander leaves and serve hot.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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