Poha Salad
Poha, also known as flattened rice, is a popular ingredient in Indian cuisine and can be used to make a delicious and nutritious salad when combined with other vegetables
Ingredients
- 70 g Medium Poha (sieved, washed and soaked)
- 2 tbsp Extra Virgin Olive Oil
- 1 tbsp Lemon Juice
- 6 stems Coriander Leaves (roots cut)
- 0.5 tsp Salt
- 1.5 tsp Honey
- 1 tsp Chaat Masala
- 1 Green Chilli (stem removed)
- 1 piece Tomato (cut into four)
- 1 piece Onion (cut into four)
- 1 piece English Cucumber (cut into two)
- 100 g Capsicum (cut into eight)
- 20 g Roasted Salted Peanuts
- 5 stems Coriander Leaves (minced)
Instructions
Prepare the dressing
Add extra virgin olive oil, lemon juice, coriander leaves, salt, honey, chaat masala, and green chilli to The Upliance jar.
The device will now blend and chop
The device will mix the dressing for 42 seconds. Afterward, add the tomatoes, onions, cucumber, and capsicum. The device will chop the vegetables automatically for 7 seconds.
Add Poha and mix
Add the soaked medium poha and roasted salted peanuts to the jar. The device will gently mix the salad for 15 seconds to coat ingredients evenly without mashing them.
The dish is ready
Transfer the Poha Salad to a bowl, garnish with fresh minced coriander leaves, and serve immediately.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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