3 mins
Veg
Papaya Shake
Continental
ContinentalContinental • Snacks
Jazzy Peanuts
7 mins
4 servings
Cooked 100+ times recently
Vegan
★ 4.9
Watch it being made
Ingredients
- 1 tbsp Refined Oil
- 1 piece Onion (cut into quarters)
- 1 piece Green Chilli (stem removed)
- 100 g English Cucumber (de-seeded)
- 10 g Roasted Salted Peanuts (cleaned)
- 100 g Mint Leaves
- 1 tsp Kashmiri Mirch
- 0.5 tsp Salt
- 0.5 tsp Sugar
- 1 tsp Lemon Juice
Watch it being made
Instructions
Jazzy Peanuts were inspired by South India's Sundal. Peanuts, onions, mint and cucumber add the right freshness and kick - eat it as a snack or even use it as a salsa.
Add Aromatics
Add Refined Oil, Onion, and Green Chilli to The Upliance jar. Secure the lid and cap.
Chop and Sauté
The device will now cut the aromatics for 10 seconds, then automatically sauté them on low heat for 3 minutes until fragrant.
Add Veggies and Mix
Add the Cucumber to the jar. The device will chop it for 7 seconds. Then add Peanuts, Mint Leaves, Kashmiri Mirch, Salt, Sugar, and Lemon Juice. The device will mix gently for 1 minute.
Serve
The dish is ready. Remove the lid and transfer the Jazzy Peanuts to a serving bowl to enjoy as a snack or salsa.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
393
Calories
19g
Carbs
12g
Protein
32g
Fat
Join thousands of Upliance owners
From kitchen rookies to seasoned chefs, everyone is leveling up their cooking game.
50,000+
Meals cooked every week
4.8
Average rating
750+
Recipes available
