Masala Peanuts
Cooking now
Live from upliance kitchens
★ 4
North Indian • South indian • Snacks
Masala Peanuts
1 mins
4 servings
Cooked 200+ times recently
VeganAbout this dish
Masala Peanuts are a popular snack that packs a flavorful punch. These peanuts are coated in a blend of aromatics and spices, providing a spicy and tangy taste experience
Ingredients · 9
- 1 piece Onion (cut into four)
- 1 Green Chilli (stem removed)
- 1 piece Tomato (cut into two)
- 30 leaves Mint Leaves (cleaned)
- 10 stem Coriander Leaves (roots cut)
- 0.5 tsp Chaat Masala
- 0.5 tbsp Lemon Juice
- 40 g Sev
- 80 g Roasted Salted Peanuts
Instructions
Add Aromatics and Spices to Jar
- Add
How
Add the cut Onion, Green Chilli, Tomato, cleaned Mint Leaves, root-cut Coriander Leaves, Chaat Masala, and Lemon Juice to The Upliance jar.
Automated Chopping of Aromatics
- Chops
- 1 min
How
Close the cap and lid of The Upliance jar. The Upliance will now automatically chop the aromatics on high speed for 10 seconds at low heat to achieve a fine texture.
Add Peanuts and Mix
- Add
- 1 min
How
Add Sev and Roasted Salted Peanuts to The Upliance jar. The Upliance will then mix all ingredients on low speed for 10 seconds at low heat. If desired, you can also give an additional manual mix with a spatula.
Masala Peanuts Ready to Serve
- Serve
How
The flavorful Masala Peanuts are now ready. Serve them fresh from The Upliance jar into a bowl.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
394
Calories
27g
Carbs
16g
Protein
26g
Fat
Join thousands of Upliance owners
50,000+
Meals cooked every week
4.8
Average rating
750+
Recipes available
If you love Masala Peanuts, you’ll love these
