Aloo Gobhi

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    Aloo Gobhi hero image
    ★ 4.1

    North Indian • South Indian • Main Course Dry

    Aloo Gobhi

    31 mins
    4 servings
    Cooked 1,700+ times recently
    Vegan
    +−About this dish

    Gobhi, gajar and matar ki sabzi is very popular in north India, this is a winter staple because carrots (gajar) and peas(matar) are freshly available in winter. This recipe is mildly spiced. Pair with Roti/Paratha

    Ingredients · 15

    • 0.5 tsp Kashmiri Mirch
    • 0.25 tsp Turmeric
    • 0.75 tsp Salt
    • 0.5 tsp Garam Masala
    • 120 g Cauliflower (trimmed)
    • 80 g Potato (cut in cubes)
    • 200 ml Water (none)
    • 2 stem Coriander Leaves (none)
    • 0.5 tsp Jeera
    • 0.25 tsp Hing
    • 2 tbsp Refined Oil
    • 3 g Ginger (peeled)
    • 1 piece Green Chilli (removed)
    • 1 piece Onion (cut into four)
    • 5 cloves Garlic (peeled)

    Instructions

    1. 1

      Prepare Aromatics

      • Add
      +−How

      Add 2 tbsp refined oil, 3g peeled ginger, 1 green chilli with stem removed, 1 onion cut into four, and 5 peeled garlic cloves to The Upliance jar.

    2. 2

      Chop and Sauté Base

      • Chops
      • Sautés
      • Stirs
      • 7 min
      +−How

      The Upliance will now chop these ingredients for 10 seconds. Afterward, it will sauté them on low heat with automatic stirring for approximately 6 minutes until aromatic.

    3. 3

      Add Vegetables, Spices, and Cook

      • Stirs
      • Simmers
      • 20 min
      +−How

      Repeat the above by adding 0.5 tsp Kashmiri Mirch, 0.25 tsp turmeric, 0.5 tsp jeera, 0.25 tsp hing, 0.75 tsp salt, 0.5 tsp garam masala, 120g trimmed cauliflower, 80g cubed potato, and 200ml water to The Upliance jar. The device will now cook the sabzi on medium heat, then simmer on low heat with automatic stirring for a total of approximately 20 minutes.

    4. 4

      Garnish and Serve

      • Serve
      +−How

      The dish is ready. Garnish the freshly cooked Aloo Gobhi sabzi with 2 stems of fresh coriander leaves and serve hot.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    197
    Calories
    15g
    Carbs
    2g
    Protein
    14g
    Fat

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