Carrot Salad with Lemon Vinaigrette
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★ 4.6
Continental • Salad
Carrot Salad with Lemon Vinaigrette
1 mins
4 servings
Cooked 100+ times recently
VegAbout this dish
This Carrot Salad with Lemon Vinaigrette is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients · 12
- 0.75 tbsp Olive Oil
- 1.25 tbsp Lemon Juice
- 8 g Honey
- 0.75 tsp Salt
- 0.5 tsp Black Pepper
- 1 tsp Mustard Sauce
- 200 g Carrot (peeled and cut)
- 10 g Almonds (chopped)
- 10 g Walnut Kernels (chopped)
- 0.5 tbsp Sunflower Seeds
- 0.5 Large Spoon Pumpkin Seeds
- 2 stem Coriander Leaves (root cut)
Instructions
Add Vinaigrette Ingredients to Jar
- Add
How
Add olive oil, lemon juice, honey, salt, black pepper, and mustard sauce to The Upliance jar to form the base of your vinaigrette.
Prepare Carrots and Mix Vinaigrette
- Add
- Stirs
- 1 min
How
Add the peeled and cut carrots to The Upliance jar. The Upliance will now automatically shred the carrots and thoroughly mix all ingredients to create a well-combined salad base. This process will take approximately 20 seconds with automatic stirring.
Add Garnish and Final Mix
- Chops
- Serve
How
Repeat the above by adding chopped almonds, chopped walnut kernels, sunflower seeds, pumpkin seeds, and root-cut coriander leaves to The Upliance jar. The Upliance will gently mix these garnishes into the salad for a short duration.
The Dish is Ready
- Serve
How
The Carrot Salad with Lemon Vinaigrette is now ready to serve. Enjoy your fresh and healthy salad prepared effortlessly by The Upliance.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
84
Calories
15g
Carbs
2g
Protein
2g
Fat
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