Whip up Zirka: A Quick and Easy Nashik Peanut Amti Recipe! Minimal Pantry Ingredients, No Veggies Needed. Perfect for Busy Days or When Craving Something Different. Pair with Steamed Rice
Ingredients · 17
50 g Peanuts (Raw)
4 tsp White Sesame Seeds
1 tsp Jeera
2 tbsp Groundnut Oil
10 Curry Leaves (washed)
0.5 tsp Mustard Seeds
0.25 tsp Hing
360 ml Water
0.75 tsp Salt
0.25 tsp Turmeric
0.5 tbsp Tamarind Paste
4 g Jaggery
10 cloves Garlic (peeled)
50 g Grated Coconut
10 stems Coriander Leaves (roots cut)
1 Green Chilli (stem removed)
2 stems Coriander Leaves (minced)
Instructions
1
Add spices to jar
Add
+−How
Add peanuts, sesame seeds, jeera, oil, mustard seeds, hing, and curry leaves to The Upliance jar.
2
Roast and grind
Grinds
Sautés
7 min
+−How
The device will roast the spices on medium heat for 7 minutes, then automatically grind them into a base mixture.
3
Add wet ingredients and cook
Add
20 min
+−How
Add water, coconut, garlic, coriander leaves, green chilli, tamarind, jaggery, and seasoning. The Upliance will cook the mixture on low heat for 20 minutes.
4
Blend and serve
Grinds
Serve
+−How
The device will blend the Zirka into a smooth consistency. The dish is ready; garnish with minced coriander and serve with rice.