No Fry Schezwan Chicken

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    ★ 4.2

    Chinese • Sides

    No Fry Schezwan Chicken

    46 mins
    4 servings
    Cooked 200+ times recently
    Non-Veg
    +−About this dish

    No-fry Schezwan chicken is a healthier twist on the popular Chinese dish. It involves marinating tender chicken pieces in a spicy Schezwan sauce and then cooking it. This recipe delivers the same bold flavors without deep-frying, making it a guilt-free and satisfying choice. Pair with Steamed Rice

    Ingredients · 14

    • 300 g chicken breast (cut)
    • 0.5 tsp salt
    • 0.5 tsp vinegar
    • 0.5 tbsp corn flour
    • 0.5 tbsp tomato ketchup
    • 0.75 tbsp ginger garlic paste
    • 1 tbsp dark soy sauce
    • 1 tbsp Schezwan chutney
    • 5 cloves garlic (peeled)
    • 5 g ginger (peeled)
    • 1 green chilli
    • 3 tbsp refined oil
    • 1 piece onion (cut into four)
    • 3 g spring onion green (fine chopped)

    Instructions

    1. 1

      Marinate Chicken & Add Initial Aromatics

      • Add
      • Rest
      +−How

      Add 300 g chicken breast (cut), 0.5 tsp salt, 0.5 tsp vinegar, 0.5 tbsp corn flour, 0.5 tbsp tomato ketchup, 0.75 tbsp ginger garlic paste, 1 tbsp dark soy sauce, and 1 tbsp Schezwan chutney to a separate bowl and mix well. Let it marinate aside. Then, add 3 tbsp refined oil, 5 cloves garlic (peeled), 5 g ginger (peeled), and 1 green chilli to The Upliance jar.

    2. 2

      Chop & Sauté Aromatics

      • Add
      • Chops
      • Sautés
      • Stirs
      • 4 min
      +−How

      The Upliance will now automatically chop the garlic, ginger, and green chilli for 13 seconds (10 seconds at speed 6, then 3 seconds at speed 4) on low heat. After chopping, add 1 piece onion (cut into four) to The Upliance jar. The Upliance will then sauté these aromatics for 3 minutes on low heat with automatic stirring.

    3. 3

      Cook Schezwan Chicken

      • Stirs
      • 46 min
      +−How

      Repeat the above by adding the marinated chicken mixture to The Upliance jar. The Upliance will now cook the chicken and sauce together for approximately 42-46 minutes on low heat with continuous automatic stirring until the chicken is tender and the sauce has thickened.

    4. 4

      Dish Ready to Serve

      • Chops
      • Steams
      • Serve
      +−How

      The Schezwan Chicken is ready. Garnish with 3 g fine-chopped spring onion green. Serve hot with steamed rice.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    505
    Calories
    8g
    Carbs
    42g
    Protein
    47g
    Fat

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