Masala Papad Taco

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    Mexican • Fusion • Snacks

    Masala Papad Taco

    Masala Papad is a delicious Indian snack made using roasted or fried papad topped with a tangy and spicy onion tomato mix

    1 mins
    4 servings
    Vegan
    Cook with Upliance
    Masala Papad Taco hero image
    1 mins

    Ingredients

    • 5 pieces Papad (roasted)
    • 1 piece Onion (halved)
    • 2 pieces Tomato (halved)
    • 10 stems Coriander Leaves (roots removed)
    • 0.5 tsp Salt
    • 0.5 tsp Kashmiri Mirch
    • 0.5 tsp Chaat Masala
    • 20 g Roasted Salted Peanuts
    • 30 g Sev

    Instructions

    1

    Add aromatics to jar

    Roast the papads in the microwave and set aside. Add onions, tomatoes, and coriander leaves to The Upliance jar.

    2

    The device will now cut aromatics

    The Upliance will chop the vegetables automatically for 20 seconds at low heat to create the base for the filling.

    3

    Add spices and mix

    Add salt, Kashmiri mirch, chaat masala, roasted peanuts, and sev to the jar. The device will mix the filling gently for 20 seconds at low heat.

    4

    The dish is ready

    Remove the mixture from the jar. Top the roasted papads with the tangy onion-tomato filling and serve immediately.

    Why this recipe works better with The Upliance

    Automatic Stirring

    No more standing over the stove. Upliance stirs your filling perfectly.

    Precise Temperature

    Maintain exact 120°C for perfect sautéing without burning.

    Calorie-Aware Scale

    Built-in scale tracks nutrition automatically as you cook.

    Nutritional Information

    152
    Calories
    14g
    Carbs
    7g
    Protein
    8g
    Fat

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