Ponk Bhel

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    ★ 4.7

    West Indian • Gujarati • Snacks

    Ponk Bhel

    1 mins
    4 servings
    Cooked 100+ times recently
    Vegan
    +−About this dish

    Ponk Bhek is a popular Gujarati snack that showcases the unique flavor and texture of tender jowar grains, also known as ponk. It is typically prepared by roasting or frying the ponk until it becomes crispy and crunchy. This delightful snack is enjoyed by many for its earthy taste and satisfying crunch, making it a must-try for those seeking a distinct and delicious culinary experience

    Ingredients · 12

    • 1 piece onion (roughly chopped)
    • 1 green chilli (deseeded and chopped)
    • 1 piece tomato (roughly chopped)
    • 10 leaves mint leaves (cleaned and chopped)
    • 10 sprigs coriander leaves (root cut and chopped)
    • 2 tsp chaat masala (plain)
    • 0.5 tbsp lemon juice (freshly squeezed)
    • 1.5 tsp sugar (granulated)
    • 1 tsp salt (to taste)
    • 250 g ponk (ready-to-use)
    • 30 g sev (plain)
    • 15 g roasted salted peanuts (plain)

    Instructions

    1. 1

      Add Fresh Aromatics and Seasonings

      • Add
      • Chops
      +−How

      Add 1 roughly chopped onion, 1 deseeded and chopped green chilli, 1 roughly chopped tomato, 10 cleaned and chopped mint leaves, and 10 root cut and chopped sprigs of coriander leaves to The Upliance jar. Also add 2 tsp plain chaat masala, 0.5 tbsp freshly squeezed lemon juice, 1.5 tsp granulated sugar, and 1 tsp salt to taste.

    2. 2

      Automated Chopping of Aromatics

      • Chops
      • 1 min
      +−How

      Secure the lid on The Upliance jar. The device will now automatically chop the aromatics and mix them with the seasonings for approximately 10 seconds. This hands-free process ensures a perfectly prepped base for your bhel.

    3. 3

      Incorporate Ponk and Crunchies for Mixing

      • Add
      • 1 min
      +−How

      Open The Upliance jar. Add 250 g ready-to-use ponk, 30 g plain sev, and 15 g plain roasted salted peanuts to the jar. Secure the lid. The Upliance will automatically mix all the ingredients thoroughly for approximately 34 seconds, ensuring every bite is perfectly combined.

    4. 4

      Ponk Bhel is Ready to Serve

      • Serve
      +−How

      Your delicious Ponk Bhel is now ready. Carefully remove the contents from The Upliance jar into a serving bowl. Mix lightly with a spatula and serve immediately to enjoy its fresh flavors and satisfying crunch.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    433
    Calories
    256g
    Carbs
    39g
    Protein
    19g
    Fat

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