Chocolate Chip Cookie Dough
This dough is the absolute perfect blank canvas for all of your favorite cookie flavors and cookie ideas
Ingredients
- 30 tsp brown sugar
- 165 g unsalted butter (soft)
- 0.5 tsp vanilla essence
- 210 g refined flour (sieved)
- 0.75 tsp baking soda
- 40 g choco chip
- 6 g refined flour (sieved)
Instructions
Add wet ingredients to jar
Add brown sugar, softened butter, and vanilla essence to The Upliance 2.0 jar. Select mix mode at 20°C for 2 minutes with automatic stirring.
The device will now mix wet and dry ingredients
The Upliance 2.0 will now automatically add the sieved flour and baking soda to the jar and mix all ingredients at 20°C for 120 seconds using automatic stirring. The lid should remain off during this step.
Add choco chips and mix
Add choco chips to The Upliance 2.0 jar. The device will now mix everything at 20°C for an additional 180 seconds with automatic stirring. The lid should be on during this step.
The cookie dough is ready
Transfer the cookie dough from The Upliance 2.0 jar to a bowl. Shape the dough into lemon-sized balls. Place on a baking pan. Preheat the oven to 175°C for 10 minutes. Bake cookies at 175°C for 20 minutes. Take it out of the oven, let it cool. Then serve!
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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