Bloody Mary

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    Continental • Cocktail

    Bloody Mary

    1 mins
    4 servings
    Cooked 100+ times recently
    Vegan
    Bloody Mary  hero image

    Ingredients

    • 2 stems Celery (cleaned)
    • 1 clove Garlic (peeled)
    • 400 g Tomato Juice
    • 100 g Vodka
    • 0.5 tsp Tabasco Sauce
    • 0.25 tsp Salt
    • 0.25 tsp Black Pepper
    • 100 g Ice Cubes
    • 1 tbsp Lemon Juice
    • 1 tsp Sugar

    Instructions

    Bloody Mary, a classic cocktail known for its vibrant red hue and savory kick. This iconic libation blends tangy tomato juice with a zesty blend of spices and a hint of heat, creating a bold and refreshing drink. Served over ice with a garnish of celery and a squeeze of citrus, it's a brunch favorite that packs a flavorful punch

    1. 1

      Add aromatics to jar

      Add 2 stems of celery and 1 clove of garlic to The Upliance jar to begin the base preparation.

    2. 2

      The device will now blend

      The device will now process the aromatics at high speed on low heat for 10 seconds to create a fine paste.

    3. 3

      Add liquids and blend

      Add tomato juice, vodka, spices, sugar, lemon juice, and ice to The Upliance jar. The device will blend everything on low heat for 20 seconds.

    4. 4

      The dish is ready

      Pour the cocktail into a glass. Garnish with a celery stick and serve immediately.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    167
    Calories
    11g
    Carbs
    2g
    Protein
    0g
    Fat

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