Steamed Eggs in Steamer Basket
A new way of steaming eggs, low on effort and high on delight
Ingredients
- 3 large eggs
- 0.25 tsp oregano seasoning
- 0.25 tsp salt
- 0.25 tbsp black pepper
- 1200 g water
Instructions
Add ingredients to jar
Add 3 eggs, 0.25 tsp oregano seasoning, 0.25 tsp salt, and 0.25 tbsp black pepper to The Upliance 2.0 jar. Add 1200g of water to the device's water reservoir.
The device will now steam the eggs
Place the bowl containing the eggs into the steamer basket. The Upliance 2.0 will automatically steam the eggs at 95°C for 14 minutes using the pre-programmed settings (PID controlled, TAT heating mode).
Repeat the above (Not applicable)
This step is not applicable for this recipe.
The dish is ready
Once the steaming cycle is complete, The Upliance 2.0 will signal completion. Carefully remove the bowl from The Upliance 2.0 jar and serve immediately.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
Join thousands of home cooks
Over 50,000 meals cooked with Upliance every week. From kitchen rookies to seasoned chefs, everyone's leveling up their cooking game.