40 mins
Veg
Green Peas Curry
KeralaIndian
KeralaIndian • South Indian • North Indian • Rice
Steamed Rice in Steamer Basket
24 mins
3 servings
Cooked 2,500+ times recently
Veg
★ 4.6
Ingredients
- 140 g Basmati Rice (washed and soaked)
- 1100 g Water (for steaming)
Instructions
Steamed Rice is the most basic way to eat rice. It is made on a day-to-day basis by people all around the country. This steamed rice takes 4 mins of your time
Add water to jar
Pour 1100g of water into The Upliance jar to create the steam base.
The device will now cook the rice
Place the washed and soaked rice into the steamer basket and insert it into The Upliance jar. The device will steam the rice on low heat for approximately 26 minutes.
Continue the process
The Upliance will automatically manage the heating cycles, maintaining precise low heat to ensure the rice cooks evenly without burning.
The dish is ready
Once the program ends, carefully remove the steamer basket from The Upliance jar, fluff the rice, and serve immediately.
Why this recipe works better with Upliance
No Chopping
Skip the knife work. Add the ingredients and let Upliance handle the rest.
Automatic Stirring
No more standing over the stove. Upliance stirs your dish perfectly.
Precise Temperature at 120°C
Holds the exact heat needed for perfect cooking without scorching.
Nutritional Information
256
Calories
56g
Carbs
5g
Protein
0g
Fat
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4.8
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