Bread Poha with Sausages
Bread Poha with sausages, is an easy and quick snack or breakfast recipe. A great way to use up bread and up your 'sandwich' game.
Ingredients
- 1 piece Onion (cut into four)
- 1 piece Green Chilli (stem removed)
- 5 cloves Garlic (peeled)
- 2 pieces Tomato (cut into two)
- 4 slices Bread (cubed)
- 150 g Chicken Sausages (cut)
- 2 tbsp Refined Oil (standard)
- 0.5 tsp Jeera (whole)
- 10 leaves Mint (cleaned)
- 0.5 tsp Salt (to taste)
- 0.5 tsp Kashmiri Mirch (powder)
- 0.25 tsp Turmeric (powder)
- 0.5 tsp Sugar (optional)
- 30 g Roasted Salted Peanuts (whole)
- 0.5 tbsp Lemon Juice (freshly squeezed)
- 4 stems Coriander Leaves (minced)
Instructions
Prepare the aromatics
Add onion, green chilli, and garlic to The Upliance jar. The device will chop these ingredients efficiently. Then, add oil, jeera, and mint leaves. The device will sauté the aromatics on low heat for 30 seconds.
Cook sausages and tomatoes
Add the cut sausages to The Upliance jar. The device will cook them on low heat for about 12 minutes with automatic stirring. Afterward, add the tomatoes and let the device cook the mixture on low heat for another 5 minutes.
Add spices and bread
Add salt, chili powder, turmeric, sugar, and roasted peanuts to the jar along with the bread cubes and lemon juice. The device will mix everything gently and cook on low heat for 2 minutes.
The dish is ready
The Bread Poha is now ready. Transfer the contents from The Upliance jar to a serving bowl and garnish with fresh minced coriander leaves.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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