Chicken Stroganoff
This Chicken Stroganoff recipe is comfort food with a tangy cream sauce, plenty of mushrooms, and tender chicken pieces. It pairs well with bread, naan or rice
Ingredients
- 300 g Chicken Breast (cubed)
- 3 pieces Dried Red Chilli (stem removed)
- 15 cloves Garlic (peeled)
- 2 pieces Onion (halved)
- 3 tbsp Refined Oil
- 2.5 pieces Tomato (halved)
- 100 g Button Mushroom (washed)
- 1 tsp Salt
- 1 tbsp Tomato Ketchup
- 0.25 tsp Black Pepper
- 20 g Cheese Cube
- 70 g Cream
- 70 ml Water
- 0.5 tbsp Oregano Seasoning
- 1 tsp Chilli Flakes
Instructions
Add aromatics to jar
Add refined oil, dried red chillies, peeled garlic, and halved onions to The Upliance jar. The device will automatically chop the ingredients and sauté them on low heat for 3 minutes.
The device will now cook vegetables
Add halved tomatoes and mushrooms to the jar. The device will now cut the tomatoes and cook the vegetable mixture on low heat for 5 minutes with automatic stirring.
Add chicken and simmer
Add chicken cubes, salt, ketchup, black pepper, cheese, cream, and water. The Upliance will simmer the stroganoff on low heat for 20 minutes, stirring continuously to create a rich sauce.
The dish is ready
Once the cooking cycle finishes, transfer the creamy Chicken Stroganoff to a serving bowl. Garnish with oregano seasoning and chilli flakes before serving.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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