Chicken Stroganoff
This Chicken Stroganoff recipe is comfort food with a tangy cream sauce, plenty of mushrooms, and tender chicken pieces. It pairs well with bread, naan or rice
Ingredients
- 300 g Chicken Breast (cubed)
- 3 pieces Onion (removed)
- 15 cloves Garlic (peeled)
- 2 pieces Tomato (cut)
- 100 g Button Mushroom (washed)
- 1 tsp Oregano Seasoning
- 1 tbsp Tomato Ketchup
- 0.25 tsp Chilli Flakes
- 20 g Cheese Cube
- 70 g Cream
- 3 tbsp Refined Oil
- Salt (to taste)
- Black Pepper (to taste)
Instructions
Add ingredients to jar
Add cubed chicken breast, onion, garlic, tomato, and mushrooms to The Upliance 2.0 jar. Add refined oil.
The device will now sauté and cook
Select sauté mode on The Upliance 2.0 at 120°C for 5 minutes. The device will automatically stir and sauté the aromatics. Then, add the chicken and cook for another 10 minutes at 95°C with automatic stirring.
Repeat the above
Add oregano seasoning, tomato ketchup, chilli flakes, salt, and black pepper to The Upliance 2.0 jar. The device will now simmer at 100°C for 8-10 minutes with automatic stirring. Stir in the cream and cheese during the last 2 minutes.
The dish is ready
Remove from The Upliance 2.0 jar. Garnish with additional chilli flakes and oregano as desired. Serve hot with bread, naan, or rice.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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