Chunky Mushroom Soup
A fast, comforting soup with a deep mushroom flavour, enveloped in a creamy taste, ready to eat in 20 minutes, with minimal effort
Ingredients
- 200 g Button Mushroom (washed, sliced)
- 1 piece Onion (cutTwo)
- 10 cloves Garlic (peeled)
- 1 piece Green Chilli (remove)
- 2 tbsp Pomace Olive Oil
- 0.5 tsp Salt
- 0.25 tsp White Pepper
- 0.25 tsp Black Pepper
- 0.5 tsp Dried Parsley
- 1 tbsp Corn Flour (powder)
- 15 g Butter
- 100 g Cream
- 200 ml Water
Instructions
Add ingredients to jar
Add the sliced mushrooms, onion, garlic, green chili, and olive oil to The Upliance 2.0 jar.
The device will now sauté
The Upliance 2.0 will now sauté the ingredients at 120°C for 90 seconds using the HML heating mode with automatic stirring.
Add remaining ingredients and cook
Add salt, pepper, parsley, corn flour, butter, cream, and water to The Upliance 2.0 jar. The device will now cook the soup at 120°C for 8 minutes using the HML heating mode with automatic stirring. Then reduce the temperature to 50°C for 8 minutes, with automatic stirring.
The dish is ready
Garnish with dried parsley. The Chunky Mushroom Soup is ready to serve from The Upliance 2.0 jar.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
Join thousands of home cooks
Over 50,000 meals cooked with Upliance every week. From kitchen rookies to seasoned chefs, everyone's leveling up their cooking game.