Olan
This Olan is an AI generated recipe, and a great way to get started with minimal effort!
Ingredients
- 50 g Washed Rajma (soaked and pressure cooked)
- 300 g Lauki (cut into chunks)
- 150 g Coconut Milk (thick)
- 5 g Ginger (peeled)
- 1 Green Chilli (stem removed)
- 0.5 tsp Mustard Seeds
- 0.5 tsp Jeera
- 2.5 tbsp Coconut Oil
- 1.75 tsp Salt
- 10 Curry Leaves (washed)
Instructions
Prepare the aromatic base
Add coconut oil, mustard seeds, cumin seeds, ginger, and green chilli to The Upliance jar. The device will chop the aromatics and sauté the spices on low heat for about 1 minute.
Cook the gourd
Add cut lauki, coconut milk, and salt to The Upliance jar. The device will cook the vegetables gently on low heat for approximately 32 minutes with automatic stirring until tender.
Add legumes and finish
Add the pressure-cooked rajma, fresh curry leaves, and a final drizzle of coconut oil to the jar. The device will simmer the mixture on low heat for 3 minutes to combine the flavors.
Resting and Serving
The dish is ready. Let the Olan rest in The Upliance jar for 10 minutes to allow the flavors to develop fully before serving.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
Join thousands of home cooks
Over 50,000 meals cooked with Upliance every week. From kitchen rookies to seasoned chefs, everyone's leveling up their cooking game.