Kaju Roll

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    ★ 4.5

    North Indian • South indian • Dessert

    Kaju Roll

    11 mins
    3 servings
    Cooked 200+ times recently
    Vegan
    +−About this dish

    Kaju Roll is a popular Indian sweet delicacy that showcases the richness of cashew nuts. It is prepared by grinding cashews to a fine texture, creating a creamy and luxurious filling. This luscious mixture is then shaped into rolls, offering a delightful balance of nuttiness and sweetness in every bite

    Ingredients · 4

    • 320 g Cashews
    • 15 tsp Sugar
    • 75 ml Water
    • 1 tsp Green Cardamom Powder

    Instructions

    1. 1

      Add cashews to The Upliance jar

      • Add
      +−How

      Add 320g cashews to The Upliance jar.

    2. 2

      The Upliance will now grind cashews and prepare sugar syrup

      • Add
      • Grinds
      • Stirs
      • 7 min
      +−How

      The Upliance jar will first grind the cashews for approximately 2 minutes and 5 seconds. After this, add 15 tsp sugar, 75ml water, and 1 tsp green cardamom powder to The Upliance jar. The device will then cook these ingredients at medium heat for 4 minutes with automatic stirring to form the sugar syrup.

    3. 3

      Mix cashew powder with sugar syrup and prepare for chilling

      • Stirs
      • 65 min
      +−How

      The Upliance jar will now combine the ground cashew powder with the prepared sugar syrup, mixing them at medium heat for 4 minutes and 15 seconds with automatic stirring until a cohesive mixture forms. Once the device indicates completion, remove the cashew mixture from The Upliance jar, spread it evenly on a parchment-lined plate, and refrigerate for 1 hour.

    4. 4

      The Kaju Roll is ready to be shaped and served

      • Serve
      • 60 min
      +−How

      After the mixture has chilled for 1 hour, remove it from the refrigerator. Shape the mixture into desired rolls and serve your delicious Kaju Rolls.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    1071
    Calories
    96g
    Carbs
    29g
    Protein
    70g
    Fat

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