Veg Noodles with MasterChow
Vegetable Noodles, a delightful and wholesome dish that brings together the vibrant flavors of various fresh vegetables. This colorful creation combines long strands of noodles with a medley of crisp veggies, creating a satisfying and nutritious meal. Stir-fried to perfection, it's a versatile recipe that can be customized with your favorite vegetables for a delightful dining experience
Ingredients
- 120g Hakka Noodles
- 800ml Water (for boiling noodles)
- 1 tsp Salt (for boiling noodles)
- 0.5 tbsp Refined Oil
- 40g Spring Onion (finely chopped)
- 80g Capsicum (cut into pieces)
- 1 piece Cabbage (cut)
- 60g Carrot (peeled and cut)
- 2 sachets MasterChow Sweet & Spicy
- 2 sachets MasterChow Basil Sauce
- 1 tsp White Sesame Seeds
- 4g Spring Onion Green (finely chopped)
Instructions
Add initial ingredients to jar
Add refined oil and spring onions to The Upliance 2.0 jar. Select sauté mode at 120°C for 10 minutes. The Upliance 2.0 will automatically stir.
The device will now cut/cook vegetables
Add capsicum, cabbage, and carrot to The Upliance 2.0 jar. The device will now cut and sauté the vegetables at 20°C for 10 minutes with automatic stirring.
Repeat the above with sauces and noodles
Add MasterChow Sweet & Spicy and MasterChow Basil Sauce to The Upliance 2.0 jar. The device will cook the vegetables in the sauce at 95°C for 480 minutes with automatic stirring at speed 13. Add pre-boiled noodles to the jar and mix gently for 10 minutes at 20°C.
The dish is ready
Remove the Veg Noodles with MasterChow from The Upliance 2.0 jar. Garnish with sesame seeds and spring onions in a separate bowl. The dish is ready to serve.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
Join thousands of home cooks
Over 50,000 meals cooked with Upliance every week. From kitchen rookies to seasoned chefs, everyone's leveling up their cooking game.