Tiny Tots Khichdi
A comforting and nutritious one-pot meal made with rice, lentils, and mild spices, cooked to a soft and mushy consistency that's easy for toddlers to chew and digest. Khichdi is a gentle and balanced dish that is gentle on their stomachs and perfect for introducing new flavors
Ingredients
- 20 g Sona Masoori Rice (washed)
- 20 g Moong Dal Split - Yellow (washed)
- 0.25 tbsp Ghee
- 0.25 tsp Hing
- 0.5 piece Onion (cut into four)
- 20 g Beetroot (peeled)
- 30 g Frozen Peas (washed)
- 0.25 tsp Turmeric
- 0.25 tsp Salt
- 300 ml Water
Instructions
Add aromatics to jar
Add ghee, hing, onion pieces, and peeled beetroot into The Upliance jar. The device is ready to process the base ingredients automatically.
The device will chop and sauté
The Upliance chops the vegetables and sautés the mixture on low heat for 2 minutes with automatic stirring to release flavors.
Add lentils and rice
Add washed rice, dal, peas, turmeric, salt, and water to the jar. The Upliance will cook the khichdi on low heat for 20 minutes until soft and mushy.
The dish is ready
Once the cooking cycle finishes, transfer the nutritious khichdi to a bowl. Garnish if desired and serve warm.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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