Tiny Tots Khichdi
A comforting and nutritious one-pot meal made with rice, lentils, and mild spices, cooked to a soft and mushy consistency that's easy for toddlers to chew and digest. Khichdi is a gentle and balanced dish that is gentle on their stomachs and perfect for introducing new flavors
Ingredients
- 20 g Sona Masoori Rice (washed)
- 20 g Moong Dal Split - Yellow (washed)
- 0.25 tbsp Ghee
- 0.25 tsp Hing
- 0.5 piece Onion (cutFour)
- 20 g Beetroot (cutpeeled)
- 30 g Frozen Peas (washed)
- 0.25 tsp Turmeric
- 0.25 tsp Salt
- 300 ml Water
Instructions
Add ingredients to jar
Add washed rice, dal, ghee, hing, cut onion, and beetroot to The Upliance 2.0 jar.
The device will now sauté and cook
Select sauté mode on The Upliance 2.0 at 95°C for 2 minutes. The device will automatically stir and sauté the aromatics. Then, add the remaining ingredients (peas, turmeric, salt, and water) to the jar. The device will now cook the khichdi using the "Cooking Khichdi" settings (refer to device instructions for detailed settings, approximately 15 minutes at 95°C with automatic stirring).
Repeat the above
No further additions needed. The Upliance 2.0 will continue cooking and stirring automatically until the khichdi reaches desired consistency.
The dish is ready
Once the cooking cycle is complete, The Upliance 2.0 will indicate completion. Carefully remove the khichdi from The Upliance 2.0 jar and serve.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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