Street Style Butter Corn
Street Style Butter Corn is a tangy mix of steamed/boiled sweet corn tossed with flavorful masala and makes for a fast-cooking snack
Ingredients
- 250 g Sweet Corn (washed)
- 350 ml Water
- 10 stem Coriander Leaves (rootCut)
- 1.5 piece Green Chilli (remove)
- 20 g Butter
- 0.25 tsp Chaat Masala
- 0.25 tsp Kashmiri Mirch
- 0.5 tsp Salt
- 15 g Cheese Cube
Instructions
Boiling Corn
Add 250g of washed sweet corn and 350ml of water to The Upliance 2.0 jar.
Boiling the Corn
The device will now boil the corn at 120°C for 8 minutes with the lid on.
Adding Aromatics and Masala
Strain the corn and add 10 stem of coriander leaves (rootCut), 1.5 piece of green chilli (remove), 20g butter, 0.25 tsp chaat masala, 0.25 tsp kashmiri mirch, and 0.5 tsp salt to The Upliance 2.0 jar.
Sautéing Street Style Butter Corn
The device will now sauté the corn at 120°C for 2 minutes with automatic stirring, then garnish with 15g of cheese cube. The dish is ready.
Why this recipe works better with The Upliance 2.0
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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