Ingredients
- 250 g Prawns (washed)
- 15 g Butter (softened)
- 3 cloves Garlic (finely chopped)
- 0.5 tbsp Lemon Juice (freshly squeezed)
- 0.5 tsp Black Pepper (powder)
- 0.5 tsp Salt (to taste)
- 0.5 tsp Chilli Flakes (dried)
Instructions
Prepare the aromatic base
Add 15g butter and 3 finely chopped garlic cloves to The Upliance jar. Secure the lid.
Sauté the garlic butter
The device will now cook the aromatics on medium heat for 2 minutes until the raw smell of garlic disappears.
Cook the prawns
Add the washed prawns, lemon juice, black pepper, salt, and chilli flakes to the jar. The device will cook on medium heat for 6 minutes with gentle automatic stirring to coat the prawns evenly.
The dish is ready
The prawns are now cooked and coated in sauce. Remove from The Upliance jar immediately and serve hot.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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