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Live from upliance kitchensIndian • Snacks
Makhana
Cooked 100+ times recently Veg+−About this dish
Roasted foxnuts, light snack.
Ingredients · 3
- 45 g Makhana
- 1 tbsp Refined Oil
- 1 tsp Salt
Instructions
1
Prepare the makhana
+−How
Mix makhana, oil, and salt in a bowl. Add the makhana mixture to The Upliance airfryer basket, ensuring not to overcrowd them.
2
Start airfrying
+−How
The device will now cook the makhana. It will airfry on high heat (approx 195°C) for 4 minutes to begin crisping.
3
Shake and finish
+−How
Shake the basket to ensure even cooking. The Upliance will continue to airfry on high heat for another 4 minutes.
4
The dish is ready
+−How
The makhana is now crunchy and golden. Remove from The Upliance and enjoy as a light snack or with a dip.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
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