Middle Eastern • Snack
Falafel Mixture
3 mins
4 servings
Cooked 100+ times recently
Veg
★ 4
Ingredients
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- cJvpPYfSg5s1aEaEzPv8
- kfcR6XCllMiBZ9pwnUId
- 670be9e6-5841-4ddc-b888-06c3c783b62f
- 9AzAwwYbX2DVwFCg9XW9
- AvhXCLEEwXTlcO2zl5zM
- 7eca8e46-51f4-42ae-8602-aaf23ad2b48b
- onJWwkrwk8OPM9BsYQMA
- eQO36YbYeKu0u92ENyl2
- Pg1Y2zYo7CTbJxDcTpD9
- 261b3da5-575f-47ad-88dc-a2508fd9df05
- 3PryEjVXSIiO8dv3cQXj
- 9ab8adf7-0237-44b0-87ca-0c3c43249611
- OqJKyZCNnXqD0zIfZjKx
Instructions
Falafel are deep fried balls or patties made with ground chickpeas, herbs, spices & garlic. This recipe shares in detail how to make chickpea falafel from scratch. Serve them with tahini sauce.
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Precise Temperature at 120°C
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Nutritional Information
636
Calories
109g
Carbs
33g
Protein
9g
Fat
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