Mushroom Sandwich

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    Continental • Sandwich

    Mushroom Sandwich

    Got mushrooms and bread at hand? This recipe is the best way to put them together - a snack that is simple, finger-licking good, and can be made in at lighting speed

    15 mins
    4 servings
    Vegan
    Cook with Upliance
    Mushroom Sandwich  hero image
    15 mins

    Ingredients

    • 2 pieces Onion (cut into four)
    • 5 cloves Garlic (peeled)
    • 1 piece Green Chilli
    • 200 g Button Mushroom (washed)
    • 2 tbsp Refined Oil
    • 0.25 tsp Black Pepper (ground)
    • 0.5 tsp Salt
    • 1 slice Cheese
    • 0.5 piece Capsicum (cut into four)
    • 2 tbsp Mayonnaise
    • 4 stems Coriander Leaves (minced)

    Instructions

    1

    Add fresh ingredients to jar

    Add prepared onions, garlic, green chilli, and mushrooms to The Upliance jar to begin the filling preparation.

    2

    The device will now chop and cook

    The device will automatically chop the vegetables. Add refined oil, then The Upliance will sauté the mixture on medium heat for approximately 15 minutes with automatic stirring.

    3

    Add remaining ingredients and mix

    Add capsicum, cheese slice, mayonnaise, salt, and pepper to the jar. The device will chop the capsicum and mix the creamy filling efficiently.

    4

    The dish is ready

    The filling is ready. Remove from The Upliance jar, spread onto bread slices, garnish with coriander, and toast until golden and crispy.

    Why this recipe works better with The Upliance

    Automatic Stirring

    No more standing over the stove. Upliance stirs your filling perfectly.

    Precise Temperature

    Maintain exact 120°C for perfect sautéing without burning.

    Calorie-Aware Scale

    Built-in scale tracks nutrition automatically as you cook.

    Nutritional Information

    227
    Calories
    12g
    Carbs
    6g
    Protein
    17g
    Fat

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