Mushroom Sandwich

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    Continental • Sandwich

    Mushroom Sandwich

    17 mins
    4 servings
    Cooked 100+ times recently
    Vegan
    Mushroom Sandwich  hero image
    ★ 4.1

    Ingredients

    • 2 pieces Onion (cut into four)
    • 5 cloves Garlic (peeled)
    • 1 piece Green Chilli
    • 200 g Button Mushroom (washed)
    • 2 tbsp Refined Oil
    • 0.25 tsp Black Pepper (ground)
    • 0.5 tsp Salt
    • 1 slice Cheese
    • 0.5 piece Capsicum (cut into four)
    • 2 tbsp Mayonnaise
    • 4 stems Coriander Leaves (minced)

    Instructions

    Got mushrooms and bread at hand? This recipe is the best way to put them together - a snack that is simple, finger-licking good, and can be made in at lighting speed

    1. 1

      Add fresh ingredients to jar

      Add prepared onions, garlic, green chilli, and mushrooms to The Upliance jar to begin the filling preparation.

    2. 2

      The device will now chop and cook

      The device will automatically chop the vegetables. Add refined oil, then The Upliance will sauté the mixture on medium heat for approximately 15 minutes with automatic stirring.

    3. 3

      Add remaining ingredients and mix

      Add capsicum, cheese slice, mayonnaise, salt, and pepper to the jar. The device will chop the capsicum and mix the creamy filling efficiently.

    4. 4

      The dish is ready

      The filling is ready. Remove from The Upliance jar, spread onto bread slices, garnish with coriander, and toast until golden and crispy.

    Why this recipe works better with Upliance

    No Chopping

    Skip the knife work. Add the ingredients and let Upliance handle the rest.

    Automatic Stirring

    No more standing over the stove. Upliance stirs your dish perfectly.

    Precise Temperature at 120°C

    Holds the exact heat needed for perfect cooking without scorching.

    Nutritional Information

    227
    Calories
    12g
    Carbs
    6g
    Protein
    17g
    Fat

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