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Live from upliance kitchensIndian • Main Course Dry
Shrimps
Cooked 100+ times recently Non-Veg+−About this dish
Quick seasoned shrimp, juicy and flavorful.
Ingredients · 4
- 300 g Prawns (washed)
- 0.25 tbsp Ginger Garlic Paste (measured)
- 0.5 tbsp Dark Soy Sauce (measured)
- 1 tsp Chilli Flakes (measured)
Instructions
1
Marinate and load
+−How
Mix prawns, ginger garlic paste, dark soy sauce, and chilli flakes in a bowl. Place the marinated prawns into The Upliance jar (air fryer basket).
2
Cook the prawns
+−How
The device will now cook the prawns on high heat for 5 minutes.
3
Flip and finish
+−How
Flip the prawns to ensure even cooking. The Upliance will continue to cook on high heat for 3 minutes.
4
The dish is ready
+−How
Remove the prawns from The Upliance jar. Serve hot with garlic mayo, green chutney, and steamed rice.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
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