Rice Kesari Bhath By Pragya
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★ 4.6
South Indian • Tamil • Rice
Rice Kesari Bhath By Pragya
26 mins
4 servings
Cooked 100+ times recently
VegAbout this dish
A simple, comfort dish with rice in ghee, that is low on effort, and high on delight
Ingredients · 8
- 140 g Basmati Rice (washed and soaked)
- 1 tbsp Ghee
- 20 units Cashews
- 20 units Raisins
- 300 ml Water
- 140 g Sugar
- 0.5 tsp Saffron
- 10 g Almonds (chopped)
Instructions
Sauté dry fruits
- Add
- Sautés
- 1 min
How
Add ghee, cashews, and raisins to The Upliance jar. The device will sauté the ingredients on medium heat for 30 seconds.
The device will now cook the rice
- Add
- Stirs
- 20 min
How
Add soaked rice and water to The Upliance jar. The device will cook the rice on low heat for 20 minutes with automatic stirring.
Add sugar and saffron
- Add
- 5 min
How
Add sugar and saffron to the jar. The device will mix and cook the mixture on low heat for 5 minutes until well combined.
The dish is ready
- Add
- Chops
- Serve
How
Open the lid and transfer the Kesari Bhath to a bowl. Garnish with chopped almonds and serve hot.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
758
Calories
141g
Carbs
10g
Protein
18g
Fat
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