22 mins
Veg
Madhampatty Thakkali Rasam
South Indian
South IndianSouth Indian • Breakfast
Pesarattu(Moong Dal) Batter
3 mins
4 servings
Cooked 100+ times recently
Vegan
★ 5
Ingredients
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Instructions
Pesarattu is a nutritious and delicious South Indian crepe made from green gram (moong dal). It's a popular breakfast dish that's easy to make and can be paired with chutney or sambar.
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Precise Temperature at 120°C
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Nutritional Information
116
Calories
24g
Carbs
5g
Protein
0g
Fat
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