Creamy Dill Dip

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    Continental • Dips and Chutney

    Creamy Dill Dip

    This easy dill dip is creamy and flavorful, and ready in minutes! Dill dip is great served with your favorite fresh chopped vegetables, chips, crackers, and toasted bread

    1 mins
    4 servings
    Veg
    Cook with Upliance
    Creamy Dill Dip hero image
    1 mins

    Ingredients

    • 30 g Dill (fresh)
    • 1 Green Chilli (stem removed)
    • 10 cloves Garlic (peeled)
    • 150 g Thick Curd
    • 150 g Cream Cheese
    • 0.5 tsp Salt
    • 0.25 tsp Black Pepper

    Instructions

    1

    Add fresh aromatics

    Add dill, green chilli, and peeled garlic cloves to The Upliance jar.

    2

    Mince the aromatics

    The Upliance will now mince the fresh herbs and garlic automatically for 10 seconds at low heat to release the flavors.

    3

    Add creamy base and blend

    Add thick curd, cream cheese, salt, and black pepper to the jar. The Upliance will blend the mixture into a smooth texture for 14 seconds at low heat.

    4

    The dip is ready

    Transfer the contents to a bowl. The dip is ready to be served with fresh vegetables, chips, or toasted bread.

    Why this recipe works better with The Upliance

    Automatic Stirring

    No more standing over the stove. Upliance stirs your filling perfectly.

    Precise Temperature

    Maintain exact 120°C for perfect sautéing without burning.

    Calorie-Aware Scale

    Built-in scale tracks nutrition automatically as you cook.

    Nutritional Information

    759
    Calories
    29g
    Carbs
    27g
    Protein
    63g
    Fat

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