Paneer Bites
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Indian • Snacks
Paneer Bites
12 mins
2 servings
Cooked 100+ times recently
VegAbout this dish
Crispy paneer cubes spiced and airfried, crunchy outside and soft inside.
Ingredients · 10
- 200 g Paneer (cut into cubes)
- 0.5 tsp Salt
- 60 g Breadcrumbs
- 0.5 tsp Black Pepper (powder)
- 1 tsp Turmeric
- 3 tbsp Water
- 1 tsp Kashmiri Mirch
- 59.8 g Corn Flour
- 0.5 tsp Garam Masala
- 1 tbsp Refined Oil
Instructions
Prepare Marinade and Slurry
- Add
How
Add cut paneer, salt, black pepper, turmeric, Kashmiri mirch, garam masala, and refined oil to The Upliance jar. The Upliance will guide you to mix these ingredients thoroughly. In a separate bowl, add corn flour and water to make a smooth slurry.
Coat and Begin Airfrying
- Add
- 6 min
How
The Upliance will guide you to coat the marinated paneer by first dipping it into the prepared slurry, then rolling it in breadcrumbs until evenly coated. Place the coated paneer into the air fryer basket. The Upliance will now begin airfrying at high heat for 6 minutes.
Flip and Continue Airfrying
- 12 min
How
After 6 minutes, The Upliance will prompt you to flip the paneer cubes to ensure even cooking. Repeat the airfrying process at high heat for another 6 minutes to achieve a crispy exterior.
Paneer Bites are Ready
- Serve
How
Once the cooking cycle is complete, The Upliance will notify you that your crispy Paneer Bites are ready. Serve them hot with your favorite chutney or ketchup.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
1062
Calories
75g
Carbs
51g
Protein
62g
Fat
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