Fish Fry
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Live from upliance kitchens
Indian • Main Course Dry
Fish Fry
20 mins
2 servings
Cooked 100+ times recently
Non-VegAbout this dish
Spiced crispy fish fry, bold flavors
Ingredients · 6
- 300 g Fish
- 0.25 tsp Turmeric
- 0.5 tsp Kashmiri Mirch
- 0.5 tbsp Ginger Garlic Paste
- 0.5 tbsp Lemon Juice (squeezed)
- 0.75 tsp Salt
Instructions
Prepare the marinade
- Add
- Rest
- 20 min
How
Add fish, turmeric, kashmiri mirch, ginger garlic paste, lemon juice, and salt to a bowl. Mix well and let the fish marinate for 15-20 minutes outside The Upliance.
Start air frying
- Add
- 10 min
How
Place the marinated fish in The Upliance Air Fryer basket. The device will now cook the fish on high heat for 10 minutes.
Flip and finish cooking
- 10 min
How
Flip the fish for even cooking. The device will continue to cook on high heat for another 10 minutes to ensure a crispy texture.
Serve the dish
- Steams
- Serve
How
The dish is ready. Remove the fish from the air fryer basket and serve hot with a squeeze of lemon and steamed rice.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
393
Calories
1g
Carbs
78g
Protein
8g
Fat
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Average rating
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Recipes available
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