Ingredients
- 300 g Fish
- 0.25 tsp Turmeric
- 0.5 tsp Kashmiri Mirch
- 0.5 tbsp Ginger Garlic Paste
- 0.5 tbsp Lemon Juice (squeezed)
- 0.75 tsp Salt
Instructions
Prepare the marinade
Add fish, turmeric, kashmiri mirch, ginger garlic paste, lemon juice, and salt to a bowl. Mix well and let the fish marinate for 15-20 minutes outside The Upliance.
Start air frying
Place the marinated fish in The Upliance Air Fryer basket. The device will now cook the fish on high heat for 10 minutes.
Flip and finish cooking
Flip the fish for even cooking. The device will continue to cook on high heat for another 10 minutes to ensure a crispy texture.
Serve the dish
The dish is ready. Remove the fish from the air fryer basket and serve hot with a squeeze of lemon and steamed rice.
Why this recipe works better with The Upliance
Automatic Stirring
No more standing over the stove. Upliance stirs your filling perfectly.
Precise Temperature
Maintain exact 120°C for perfect sautéing without burning.
Calorie-Aware Scale
Built-in scale tracks nutrition automatically as you cook.
Nutritional Information
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