Peri Peri Maggi
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Live from upliance kitchens
★ 4.5
Fusion • One Pot Meal
Peri Peri Maggi
11 mins
4 servings
Cooked 100+ times recently
VegAbout this dish
Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.
Ingredients · 10
- 20 g Butter (soften)
- 5 cloves Garlic (peel)
- 1 piece Onion (cut)
- 1 piece Green Chilli (remove stem)
- 10 g Carrot (peel and cut)
- 10 g Frozen Peas (wash)
- 0.5 tsp Maggi Tastemaker
- 400 ml Water
- 2 packets Instant Noodles
- 1 tbsp Piri Piri Spice Mix
Instructions
Prepare and Add Aromatics & Vegetables
- Add
How
Add 20 g Butter (soften), 5 cloves Garlic (peel), 1 piece Onion (cut), and 1 piece Green Chilli (remove stem) to The Upliance jar. Then add 10 g Carrot (peel and cut) and 10 g Frozen Peas (wash).
Sauté Aromatics and Vegetables
- Sautés
- Stirs
- 7 min
How
The Upliance will now automatically cut the aromatics (Garlic, Onion, Green Chilli) for 10 seconds. After cutting, The Upliance will sauté the aromatics with butter at low heat for 3 minutes with automatic stirring. Then, it will sauté the Carrots and Peas at low heat for 3 minutes, stirring automatically until softened.
Cook Maggi Noodles
- Stirs
- 4 min
How
Repeat the above by adding 2 packets Instant Noodles, 0.5 tsp Maggi Tastemaker, 400 ml Water, and 1 tbsp Piri Piri Spice Mix to The Upliance jar. The Upliance will then cook the Maggi at medium heat for 4 minutes with automatic stirring until cooked to perfection.
Serve Peri Peri Maggi
- Add
- Serve
How
The dish is ready. Carefully transfer the hot Peri Peri Maggi from The Upliance jar into a serving bowl. Serve hot and enjoy!
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
366
Calories
55g
Carbs
10g
Protein
11g
Fat
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