Peri Peri Maggi

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    Fusion • One Pot Meal

    Peri Peri Maggi

    Maggi Noodles is always a constant companion. Our noodles recipe will add a twist of flavour and yumminess to your everyday Maggi Noodles.

    17 mins
    4 servings
    Veg
    Cook with Upliance
    Peri Peri Maggi hero image
    17 mins

    Ingredients

    • 5 cloves Garlic (peeled)
    • 1 piece Onion (cut in two)
    • 1 piece Green Chilli (stalk removed)
    • 10 g Carrot (peeled and cut)
    • 20 g Butter (softened)
    • 10 g Frozen Peas (washed)
    • 2 packet Instant Noodles (broken)
    • 140 g Maggi Tastemaker
    • 0.5 tsp Salt
    • 400 ml Water
    • 1 tbsp Piri Piri Spice Mix

    Instructions

    1

    Add aromatics and vegetables

    Add garlic, onion, green chilli, and carrot to The Upliance jar. Close the lid and let the device chop everything finely for 20 seconds.

    2

    The device will now sauté

    Add butter and frozen peas to the jar. The Upliance will sauté the mixture on low heat for 6 minutes with automatic stirring to soften the vegetables.

    3

    Add noodles and cook

    Add water, instant noodles, tastemaker, salt, and Piri Piri spice mix. The device will cook everything on medium heat for 4 minutes until noodles are tender.

    4

    The dish is ready

    Once the timer ends, open the lid. Your spicy Peri Peri Maggi is ready to be transferred to a bowl and served hot.

    Why this recipe works better with The Upliance

    Automatic Stirring

    No more standing over the stove. Upliance stirs your filling perfectly.

    Precise Temperature

    Maintain exact 120°C for perfect sautéing without burning.

    Calorie-Aware Scale

    Built-in scale tracks nutrition automatically as you cook.

    Nutritional Information

    366
    Calories
    55g
    Carbs
    10g
    Protein
    11g
    Fat

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