Pasta Chips

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    Italian • Main Course Dry

    Pasta Chips

    10 mins
    2 servings
    Cooked 100+ times recently
    Veg
    +−About this dish

    Crispy pasta chips, crunchy snack.

    Ingredients · 6

    • 180 g Fusilli (raw)
    • 2000 ml Water (for boiling)
    • 1.5 tbsp Refined Oil
    • 1 tbsp Oregano Seasoning
    • 0.5 tsp Salt
    • 1 tbsp Piri Piri Spice Mix

    Instructions

    1. 1

      Prepare the pasta

      • Add
      • Boils
      • 10 min
      +−How

      Add water and pasta to The Upliance jar/vessel to boil for 10 minutes. Drain, then add oil, oregano, salt, and Piri Piri spice to the pasta in a bowl and mix well.

    2. 2

      The device will now cook the pasta

      • 5 min
      +−How

      Arrange the marinated pasta in the air fryer basket. The device will cook on high heat for 5 minutes.

    3. 3

      Shake and continue cooking

      • 5 min
      +−How

      Shake the basket for even cooking. The device will continue to cook on high heat for another 5 minutes.

    4. 4

      The dish is ready

      • Serve
      +−How

      Once the pasta is golden brown and crunchy, remove from the device. Serve immediately as a snack.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    853
    Calories
    134g
    Carbs
    23g
    Protein
    24g
    Fat

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