Chicken Syrwa by Nambi
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Live from upliance kitchens
★ 4.6
East Indian • Assamese • Healthy
Chicken Syrwa by Nambi
46 mins
4 servings
Cooked 100+ times recently
Non-VegAbout this dish
An quick take on ramen, this is an iron-rich recipe, that provides a healthy foil to the comfort of instant noodles.
Ingredients · 9
- 200 g Chicken - Curry Cut (washed)
- 80 g Potato (cubed)
- 50 g Carrot (cut)
- 60 g Onion (chopped)
- 10 g Ginger (peeled & grated)
- 0.25 tsp Black Pepper (powder)
- 1.5 tsp Salt
- 0.5 tbsp Refined Oil
- 600 ml Water
Instructions
Add ingredients to The Upliance jar
- Add
- Chops
How
Add 0.5 tbsp Refined Oil to The Upliance jar. Then add 60g Onion (chopped), 10g Ginger (peeled & grated), 0.25 tsp Black Pepper (powder), 1.5 tsp Salt, and 200g Chicken - Curry Cut (washed).
The device will now sauté the chicken
- Sautés
- Stirs
- 5 min
How
The Upliance will now sauté the chicken and aromatics on low heat for approximately 5 minutes with automatic stirring, ensuring an even cook and perfectly tempered spices. The lid and cap will be off for this step.
Repeat the above by adding remaining ingredients
- Add
- Stirs
- Simmers
- 40 min
How
After the sautéing, add 80g Potato (cubed), 50g Carrot (cut), and 600ml Water to The Upliance jar. The Upliance will then simmer the stew on low heat for approximately 40 minutes with automatic stirring, allowing the flavors to meld perfectly. The lid and cap will be on for this step.
The Chicken Syrwa is ready
- Steams
- Serve
How
The Upliance has completed cooking the Chicken Syrwa. The dish is ready to be served. Pair with steamed rice, chapati or enjoy as a light nourishing soup.
Why this recipe works better with Upliance
- No Chopping
- Automatic Stirring
- Precise Temperature at 120°C
Nutritional Information
264
Calories
14g
Carbs
20g
Protein
19g
Fat
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