Leftover roti nacho

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    Indian • Snacks

    Leftover roti nacho

    8 mins
    2 servings
    Cooked 100+ times recently
    Vegan
    +−About this dish

    Roti turned into crispy nachos, creative and crunchy.

    Ingredients · 3

    • 3-4 pieces Leftover Roti (cut into triangles)
    • 2 tbsp Ghee (melted)
    • 1 tbsp Piri Piri Spice Mix

    Instructions

    1. 1

      Add seasoned roti to the air fryer

      • Add
      +−How

      Coat the cut roti triangles with ghee and piri piri spice mix. Add the seasoned pieces to the air fryer basket inside The Upliance, arranging them so they don't overlap.

    2. 2

      The device will now cook the nachos

      • Sautés
      • 4 min
      +−How

      The Upliance will air fry the roti pieces on high heat for 4 minutes. This initial blast of hot air starts the crisping process.

    3. 3

      Shake and finish cooking

      • Sautés
      • 4 min
      +−How

      Shake the basket for even cooking. The device will continue to air fry on high heat for another 4 minutes until the nachos are perfectly crispy and golden.

    4. 4

      The dish is ready

      • Serve
      +−How

      Remove the crispy roti nachos from The Upliance. Serve them hot as a crunchy snack.

    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    250
    Calories
    0g
    Carbs
    0g
    Protein
    27g
    Fat

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