Bengali Masoor Dal

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    ★ 4.5

    Bengali • Main Course Gravy

    Bengali Masoor Dal

    24 mins
    4 servings
    Cooked 100+ times recently
    Veg
    +−About this dish

    This Bengali Masoor Dal is an AI generated recipe, and a great way to get started with minimal effort!

    Ingredients · 14

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    • OqJKyZCNnXqD0zIfZjKx
    • VTEjzKIsFM7utlQq9vJS
    • eQO36YbYeKu0u92ENyl2
    • kfcR6XCllMiBZ9pwnUId
    • 66DfNZDRkBZmOUibHi69
    • 2I0gpuadwHKDBd5OzORB
    • hiH7Psc3b9LyUWc7XRz3
    • xyRF6lv4gXfptn8GRAPl
    • n7nLaGcBeHJg54aNs7eb
    • zZZm2QdFD1w4if8P5Mll
    • wrvwdBSZ87nD93livtWx
    • 9fa7efa9-cc0e-41bd-ab01-08f39d67806e
    • 4ce8df16-e857-4154-939c-bda76dc66814

    Instructions

    1. 1

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    Why this recipe works better with Upliance

    • No Chopping
    • Automatic Stirring
    • Precise Temperature at 120°C

    Nutritional Information

    340
    Calories
    41g
    Carbs
    13g
    Protein
    15g
    Fat

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