Zunka by Foodies Foodcourt

First, roast 50g of Besan flour on a low flame in a separate pan until it turns brown and set aside. Then, add 2 tbsp Refined Oil, 0.5 tsp Mustard Seeds, 0.5 tsp Jeera, and 0.25 tsp Hing to The Upliance jar. The Upliance will sauté these whole spices on medium heat for 30 seconds with automatic stirring.

Add 1 piece Onion (peeled), 1 piece Green Chilli (cut into four), and 5 cloves Garlic (peeled) to The Upliance jar. The device will chop these ingredients for 8 seconds. Following this, Upliance will continue to sauté the aromatics on low heat for 3 minutes with automatic stirring until they are softened.

Add the pre-roasted Besan flour, 0.5 tsp Salt, 0.25 tsp Turmeric, 0.25 tsp Kashmiri Mirch, and 100 g Warm Water to The Upliance jar. The device will sauté the mixture on low heat for 5 minutes with automatic stirring. It will then continue to cook the Zunka on low heat for 30 minutes, with periodic automatic stirring, ensuring a smooth and perfectly cooked dish.

The delicious Zunka is now ready. Garnish with 2 stems Coriander Leaves (minced) before serving. The Upliance will alert you once the cooking is complete.